$18.45
Cold baklava (soğuk baklava): a lighter, milk-based take on baklava, with soft phyllo layers soaked in a milky syrup. Best served chilled.Box: 16oz (454g). Imported frozen dessert by Bistorya.Keep frozen (0°F / -18°C). Thaw in...
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Cold baklava (soğuk baklava): a lighter, milk-based take on baklava, with soft phyllo layers soaked in a milky syrup. Best served chilled.
Box: 16oz (454g). Imported frozen dessert by Bistorya.
Keep frozen (0°F / -18°C). Thaw in the refrigerator for a few hours, or at room temperature for about 30 minutes, before serving.
Master Carton: 15 units.
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