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Haitoglou Sesame bars (“Pasteli" in Greek) are traditional confections made with whole sesame seeds coated in a honey, and sometimes sugar and syrup. Widely popular in the Mediterranean, Asia and the Middle East, these classic...
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Haitoglou Sesame bars (“Pasteli" in Greek) are traditional confections made with whole sesame seeds coated in a honey, and sometimes sugar and syrup. Widely popular in the Mediterranean, Asia and the Middle East, these classic treats were considered “health food” in ancient Greece.
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